Sunday, August 26, 2007

Goat Cheese-Spinach Pizza











1.
1 (14 ounce) package Pillsbury pizza crust

2. 1/2 cup freshly grated Parmesan cheese
3. 1 (6 ounce) package baby spinach
4. Olive oil
5. 3 plum tomatoes, chopped
6. 4 ounces goat cheese, crumbled
Preheat the oven to 400 degrees F. Spread the dough on a baking sheet and sprinkle with olive oil and the Parmesan. Bake for 8 minutes. Toss the spinach with olive oil. Top the crust with the spinach, tomatoes and goat cheese. Drizzle the pizza with more olive oil and bake for 15 minutes more.

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